A raccoon has grown up living in the wall of a human restaurant where she emerges at night and cooks. She must make do with ingredients she finds on the window sill and in people’s lockers. When she tries to make ramen, she needs an egg. But just as she finally gets it in her hands, it hatches. She sets off to find the nest that the tiny baby crow came from. On the journey, they find Mole’s Hole, a restaurant for all sorts of animals that serves a variety of things made from worms. They make new friends, including a posse of other raccoons and a major enemy in an owl. Night Chef must find a way to save her little crow friend and that means figuring out where her own life is taking her.
This is Song’s first foray out of beginning readers and picture books and it’s a marvelous one. Her art is welcoming to young readers who will find colorful and friendly new characters on the pages. There is plenty of richly written action to carry the story forward and a quest worthy of our little heroine. The writing is deft and clever, funny at times but also full of heart.
A delicious new recipe for an elementary-aged graphic novel. Appropriate for ages 6-9.
Family Feast! By Carole Boston Weatherford, illustrated by Frank Morrison (9780593898291)
Big Ma and Pops start bright and early preparing for the family to visit. They peel fruit for pie and get the fish ready to fry. As people arrive, the kitchen gets busy, filled with various dishes either prepared right there or brought in by cousins, uncles and aunts. There are the noises of the kitchen, the pride of those providing dishes they are known for, and the longing of the children to start eating. The family gathers at the table, offers a prayer, and then start to eat. Afterwards, there is dessert, a few naps and once night comes everyone heads home.
This merry and loving picture book has been created by two masters of the form. It has a refrain that captures the entire story: “Tastes like home when family meet; a bond so warm, so strong, so sweet.” The writing is done in rhyming stanzas that add to the feeling of joy and the buoyant nature of the get-together. The illustrations are fabulous, capturing a family gathering from various perspectives. I particularly enjoyed the image looking down at the table before they begin to eat and also when we see the gathering from the perspective of the children in the room.
Joy in family and gathering together shines in this picture book. Appropriate for ages 4-7.
Reviewed from e-galley provided by Crown Books for Young Readers.
This adult science fiction novella tells the story of a crew of robots who awaken from being turned off to find that the restaurant they had been working in has been abandoned. The world around them has changed too with more destruction and fewer other stores in the area. As the four robots begin to think about what they want for themselves and their own future, they decide to open a biang biang noodle shop. Along the way, they face more than their share of anti-robot hatred but they also learn that they have created a larger community willing to stand with them.
With its focus on robots and found family, this novella will resonate with an older YA or new adult audience. The length is enticing and the cover is a colorful riot of noodles, San Francisco and robots. The book has lots of heart, almost no violence and is set in a vivid world of conscious legal contracts, sentient robots with limited civil rights, and a colorful cast of human and robot characters.
A cozy SF novella food, family and San Fran. Appropriate for ages 16+.
Count upwards in Spanish as a family gathers to eat menudo, a Mexican soup, together. The counting grows from 1 small casita to 7 warm tortillas to a theft of treats that leads to a chase by the dogs. Just as the food is being carried to the table, the dogs and children run through and there is a terrible crash. No one is hurt, but the platter is shattered into 15 pieces. After 1 deep breath, it is time to fix the damage and start again, counting upwards as they all work together to get dinner on the table.
So many counting books don’t have a storyline, but this one does. It’s a story of a family that works together even when things get tough to support one another, fix problems and share food. Every page brims with their love for one another. A Spanish glossary is offered at the end along with some tips for hosting your own menudo gathering. The illustrations capture the same warmth as the story itself, using merry bright colors in pinks, yellows, oranges and blues.
A comforting culinary counting book. Appropriate for ages 2-4.
Reviewed from e-galley provided by Penguin Young Readers.
Fish Fry Friday by Winsome Bingham, illustrated by C. G. Esperanza (9781419766930)
In this companion book to Soul Food Sunday, a grandson gets to spend his day off of school with his grandmother fishing. She is known as a lucky charm at the pier and is one of the best fishers out there. Everyone cheers when she arrives and she waves like a queen. After the two catch all sorts of fish, each out declared his grandmother’s favorite, they head back home to clean and filet them. Next comes the batter and finally the real favorite, hushpuppies!
This picture book is a celebration of how food brings people together and transcends generations. The joy of the two characters spending time together and loving one another is just as filling as the meal they create together. Children will love the time spent on the pier fishing as well as the time in the kitchen. Award-winning illustrator Esperanza captures the colorful characters and their cooking with energy and detail.
A delicious addition to the soul food celebration. Appropriate for ages 4-6.
Reviewed from e-galley provided by Abrams Books for Young Readers.
This remarkably beautiful picture book tells the history of where human beings started, Africa. It is the story of where language began and where art started on cave walls and faces. It speaks to the creation of music and dance. It tells of survival, of invention, of building and planting. It was where people traveled from using their boats to cross watery divisions and to populate the world. It is our story, of our origins and the many gifts created in Africa.
Smith has crafted such beauty on these pages with his art. The paintings are done in acrylic and offer a gorgeous textural experience to the reader that creates depth and wonder. This book is a clear response to the erasure of Black history and the origins of humans as reflected in the author note. Throughout the book both in text and image, there is joy and pride. There is a richness in both as well, a focus on the achievements, the impacts and the importance of that history.
Beautiful and impactful, this book belongs in all libraries. Appropriate for ages 5-9.
Reviewed from library copy.
When I Hear Spirituals by Cheryl Willis Hudson, illustrated by London Ladd (9780823453801)
In a glorious combination of verse and lines from well-known African-American spirituals, this picture book soars. A young girl expresses what hearing spirituals does to her emotionally and readers are along for the journey. From tears to joy to wanting to dance to acknowledging heroes and movements of the past, this book explores the power of music to connect and convey.
The incorporation of a verse of a corresponding spiritual is particularly effective, allowing the book to be not just read aloud but sung aloud. The illustrations add to the emotional journey, using deep colors, famous African-American figures, and a connection to church.
A great introduction to spirituals as a music form or a celebration for those already familiar. Appropriate for ages 5-9.
What should you do if you find a giant parsnip with your friends? Make giant parsnip soup together, of course. All it takes is 1 giant parsnip, 2 bags of potatoes, 3 crates of carrots, and more ingredients as we count to ten together. A diverse cast of children work together on the huge pot of soup that is taller than them. There are children of a variety of races, children with hearing aids, and a variety of ages. The book ends with 10 full bellies once a dog and cat join in the fun.
A friendly and bright counting book sure to make your tummy rumble. Appropriate for ages 2-4.
Reviewed from e-galley provided by Beach Lane Books.
Hilwa’s Gifts by Safa Suleiman, illustrated by Anait Semirdzhyan (9781536229424)
Ali loves visiting his grandfather in Palestine and has a favorite tree in their olive grove. The tree was planted by his grandfather’s grandfather and is named Hilwa. Ali is visiting at harvest time for the first time and is shocked to see that they are hitting the trees with sticks to get the olives to fall onto tarps on the ground. Even though his grandfather says that they won’t hurt the trees, Ali tries to harvest olives without hitting the branches. It’s impossibly hard work, so soon Ali tries the stick method and makes it rain olives. The olive trees, including Hilwa, provide olives, olive oil, soap and even fuel for fires. After a feast of olive treats, Ali must return home with one little green gift in his hands to plant back in America.
A beautiful look at the connection of people and trees, the importance of planting for the future and the vitality of olives and all they provide. The Palestinian family is warm and generous, celebrating Ali and his growing connection with the land. The digital illustrations have an organic feel thanks to watercolor effects and a touch of depth from small splatters.
A timely visit to Palestine and its people. Appropriate for ages 3-6.
Told in a series of meals and food, this is the story of how she rose to become a great Japanese-American chef. Starting with growing up in LA to parents who came from Japan, eating American food with a Japanese influence. Niki wanted to do her own thing, deciding not to go into the family seafood warehouse business and showing her family that she could be as successful as her older brother was expected to be. After high school, she traveled to Japan and discovered the art and flow of the kaiseki feast, a series of dishes that told a story. She went to culinary school, worked as the lone woman in a sushi restaurant, and then went on to learn kaiseki, even though no women did that either. Niki returned to LA to open a restaurant, first serving sushi to prove to her family she could do it, and then finally, opening the kaiseki restaurant she always wanted.
Using the food itself to form the structure for this picture book biography makes for a delicious journey through Nakayama’s life. Her family may not have believed in her, but Nakayama had enough determination and resilience herself to make it. Powered by her love of food and its ability to bring people together, her story shows how small steps in a journey can become destinations and life callings.
The illustrations are bright and full of foodie warmth. They focus on Nakayama herself both with her family and on her journeys. The food is central too, dishes that are colorful, steaming, luscious. Using clever frames of restaurant doorways, prep counters and plates, the illustrations always come back to Nakayama and her food.
A brilliant look at an inspiring figure in food who did it her own way. Appropriate for ages 4-7.
Reviewed from e-galley provided by Farrar Straus Giroux.
Rosie’s family gathers every Christmas Eve to make tamales with her Abuela. She and her sister soak and clean the corn husks, her cousins chop onions and garlic, her aunt roasts the chiles, her mother prepares the masa dough, and her Abuela cooks the meat filling. The recipe with its secret seasonings isn’t written down anywhere, but her grandmother shares it with everyone in the family. Every year her grandmother shares a story about making the tamales. It wishes everyone that they are flexible, secure, proud, satisfied, loved and supported by family. Now the time has come to make dozens and dozens of tamales together with no recipe, just using your senses. Soon they get to practice patience as good smells fill the house. Finally it is time to eat!
Told with a deep sense of family and generational wisdom, this picture book celebrates time spent around the holidays together. Centered around the grandmother, this book gives her space to share not only her recipe but also her insights into what is important in life. The stories are shared as she creates the first tamale, tying them closely to what she is making with the protective layer, the olive at the heart, the corn, and more. It’s no surprise when you reach the Author’s Note that this is based on his own experiences in his Abuela’s kitchen growing up.
Lora’s illustrations show a multi-generational family and are inspired by her own Mexican family. Using bright yellows, warm oranges, and rich browns, she creates scenes where you can almost smell the spices. The stories are done in a mix of color and black and white, framing them as their own special time.
Full of love, food and warmth. Appropriate for ages 3-5.
Waking Brain Cells 